Cream cooker

Description

The Vimar Cream Cooker is a very robust machine, built entirely in stainless steel. Tilting bowl fitted with a lid. Equipped with a removable stirrer, also made of stainless steel and fitted with Teflon scrapers at its ends to prevent the product from burning. Scrapers easy to remove without tools for washing and replacement. The Cream Cooker is a machine for making pastry cream and custard. It includes functions to control speed, time and temperature. Other products that need to be worked with heat can also be made, such as any kind of béchamel sauce and croquette dough. Triple-walled bowl: an inner layer filled with oil for heating; an outer layer with air insulation that prevents heat loss and ensures safe operation. With two-gear transmission for the 30, 60, 80, 120-litre models (variable speed with optional inverter). Inverter as standard equipment for the 200, 300, 500-litre models. Max. oil temperature: 150 ºC.